[smackay]

Do you know what the effects of this "on the ground" are? Is it getting farmers to change what they grow to better adapt to the new local conditions? What affect does it have on agri-business as opposed to family farms, where the former might simply move or have the capital sufficient for large scale change in practices that the latter does not? Also are there any effects on corporations further along the supply chain - for example reducing food waste might have a greater impact on the volume of food needed which in itself would reduce environment damage?