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by will_brown 2882 days ago
Studies from American Journal of Clinical Nutrition show 61% of American grocery store purchases are highly processed foods and 77% are highly or moderately processed foods. FDA studies show 60% of Foods in grocery stores have sugar added.

Most people just don’t understand/know what is and isn’t crap as you call it. But I think understanding what foods lead to metabolic disorders and chronic diseases, people would look at American grocers as peddlers of poison (of course they have a small percentage of healthy foods too).