[kev6168]

The part about JD.com's business and ground level operations are very informative and interesting to read, props to the author.

But on the other hand, details of personal stories of various characters in the article made me grumbling "Really?! Is this from the New Yorker?".

Just one example, in the story about her parents sending her to stay with relatives in an extremely poor village before they left China for the US, the author wrote, "I wouldn’t see meat for three months;" and "that hunger could feel like a demon clawing at your stomach. ".

Come on, that was in 1992 when China had already got into economic reform for fourteen years(starting in 1978). Not matter how remote the village is, three months without meat for the daughter of your powerful relative? To make things even less believable, don't forget her mother was a doctor at an Army hospital in a big city, that's absolutely in the upper echelon in China financially in the 1980s. It's probably comparable to a $300K/year doctor in the US today relative to the rest of population, not to mention how few Chinese had the means and connections to immigrate (not merely visit) to US in that period of time, so how can you not be shocked to read that her parents would let their daughter go hungry and have no meat for three months?

These and some other passages made me enjoy a lot less of the article. I don't blame her because first the country and the people have gone through dramatic changes since she came to the states, and secondly even the New Yorker has to make things attractive to the mass in order to sell.

[skybrian]

Of course memories can be fuzzy and reporters do sometimes exaggerate or get things wrong. Also, I certainly don't know one way or another (never been to China). But you seem overly confident making indirect inferences by analogy about what happened in a small village somewhere in China 25 years ago. The world isn't that neat and tidy.

[baybal2]

>To make things even less believable, don't forget her mother was a doctor at an Army hospital in a big city, that's absolutely in the upper echelon in China financially in the 1980s.

Have you considered that the whole village may not have had meat? Well, meat was hard to come by even in megacities