The article seems less about the toxicity of the cesium levels, and more about their use as a signature in dating the wine, which I find is still interesting.
The article seems less about the toxicity of the cesium levels, and more about their use as a signature in dating the wine, which I find is still interesting.
And rightly so, by far the most toxic thing in these bottles is alcohol, not vanishingly small traces of cesium.
And rightly so, by far the most toxic thing in these bottles is alcohol, not vanishingly small traces of cesium.