[natrik]

At my current workplace I can only work from home once per week. I would vastly prefer working from home than the uncomfortable chair and noisy working environment of the office, but I have to make do.

Options available to me are changing jobs, asking for a policy shift because of medical issues, etc.

If you have to eat a more ethically sourced and less savory meal because of work I don't see that to be a large issue.

[apple4ever]

It actually is a large issue. Deciding for an employee what they can eat, or highly encouraging it, is a huge issue.

Comparing working from home to eating is two totally different things.