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by sfink
2917 days ago
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My produce bags are compostable, and they work fine. For one, they don't need to last very long - you can't keep produce for weeks anyway. For another, they mostly only break down in the environment of a municipal composting system, which gets hot and is quite different from your backyard compost heap. Grocery stores around where i live in the sf bay area seem to be switching to them. I think they tried earlier, but I'm guessing they were too much more expensive? Quite a marvel of engineering, from what i can tell. Your point still stands though - shelf packaging needs to be pretty robust. |
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