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by jmagoon
2987 days ago
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The issue I have with restaurants saying they cant pay more is that FOH staff often bring in close to 10x of BOH. So there's actually plenty of money to go around, it just comes in the form of a mandatory 20% tip to a single person. Eliminate tipping, raise your prices, pay all your employees on an equivalent scale, give them healthcare and vacation time, and watch the "shortage" go away. |
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