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by sharemywin 2996 days ago
Are you talking about at the distribution centers?
1 comments

No, I'm talking about the end franchisees that makes and bakes the pizzas for the consumer.
Which ones specifically? At Dominos, I see people hand tossing dough and setting the ingredients whenever I go into one(not too frequently, don't judge me). I would imagine a group like Dominos would be the first to mechanize considering their scale?
what about the toppings, sauces ect?
I can't mention the name due to DNAs, but yes, the robot use cases includes sauce and toppings.