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by bryanh 5766 days ago
I thought the line "Bribing, it turns out, has as much effect on the briber as it does on the bribee" was particularly telling. I mean, bribing someone (successfully) touches on everything: a sense of exclusivity, an appearance of prominence, a seemingly meaningful interpersonal connection, and it streamlines the whole process. No wonder if feels so good...
1 comments

It is an insightful line.

Partners in crime is the concept, though, I think. In this a very trivial "crime".

The only "crime" that is broken is split between ethical and social.

Socially, if there is a line to get into a place or to receive something and you skip ahead of a hundred other people, then you're a jerk. Another point I can see is if by this article being published, more people start trying to bribe their way into restaurants, the people that already try to follow the standard rules get pushed further back in line. Bribing your way into some place shouldn't be the protocol for getting a seat. Only when "This is a really important night for me" is true should it be used. And if it successful, tip on the way out if the service was great. If you start acting like an ass, you're going to ruin it for the rest of us.

Ethically, its fairly weak. There might be rules and a code of conduct that the wait staff need to adhere to, and when offered cash to break them it may get them in trouble. Though, that is their problem for accepting it, but you should also respect those rules and not try to break them either.

>Bribing your way into some place shouldn't be the protocol for getting a seat.

Why not? Doesn't microeconomics 101 say "if you have more demand than supply, your prices are too low"? Clarendon Ballroom fills to capacity every weekend, so I have to pay a $5 cover if I go this Saturday (and even at that price, they still have a line at 11pm, which is why I'll get there early). When I drive out to see friends tonight, I'll pay $5 to drive on the Dulles Toll Road rather than sit in more traffic on Route 7 during rush hour. I mean, ideally the system should be formalized so that it's not off-the-books, but I don't see what's socially wrong with for-pay seating at exclusive restaurants.