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by bipson 3122 days ago
Isn't it that way: On the field, the language of the common man prevailed: sheep (e.g. german: Schaf). When being prepared in the kitchen, the meat becomes the mutton (french mouton). As far as I was told, this is from the time when the when french was noble and the noble recipes where prepared in the court's kitchens for the noble people.
1 comments

This is true only after the Norman invasion.