|
|
|
|
|
|
by Abishek_Muthian
3179 days ago
|
|
|
Lol I defrost the chocolate like this by placing it near the air vent. But care should be taken to make sure that the wrapper doesn’t touch the chocolate while peeling off, because I don’t think the hot air from the vent is hot enough to kill all harmful microbes. |
|
|