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by dharmon 3183 days ago
BA beers have definitely gotten more popular down here in San Diego. Not just bourbon, but rum, and even gin! (Saw it at amplified brewing)

Btw, logsdon is awesome. Probably the best saison I’ve ever had. He was the cofounder of wyeast (one of the two big yeast manufacturers), so he definitely knows his yeast. (I think he is also married to a Belgian, so he knows his Belgian beer)