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by zpghjll 3225 days ago
Such meat you mention toward the end makes up such a small fraction of a percent of all meat production that its almost not worth considering. Not to mention that such meat production is not scalable and would never be able to satisfy the current western pallette for meat.
1 comments

While I partly agree I do not suppose all of sudden 50% of society will turn in to food like this.

This is a solution to all the people that have a problem with the evil food industry. There is enough for everyone. What I am saying, there are more than two options. Also, if more people would eat such a products and prices would rise a bit, I bet a lot of people would start using their unused farm land for such a purpose.

Also, I think it would lead to new "Amazon for farmer products" start-up arising.

What I meant to say is that it's infeasible to grow all meat free-range from an environmental perspective. Factory farmed meat has a smaller impact on the environment.
And my answer to this is the same as above.