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by mmisu
3218 days ago
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> I think it's safer, probably harder to get mad cow disease or salmonella, don't you think? Not really, you have a good chance to get sick (I'm talking about foodborn disease) no matter what you eat. According to the CDC from 1998 - 2008 the percent of deaths/illnesses is about 46% - 54% between eating plants vs animal products https://www.cdc.gov/foodborneburden/attribution-image.html#f... |
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