[mstaoru]

Well, as Sci-hub doesn't push links to Elsevier in every paper they obtain, you shouldn't expect BuzzFeed attributing food blogs. However, I do not defend BuzzFeed's actions, and it would probably be better off for everyone if they contacted SeriousEats up front for a bit of exclusive content. But as an amateur chef and nutrition enthusiast, I'm all happy when interesting recipes get pushed beyond their original websites even in this sloppy manner.

[eridius]

I just gotta say, that's a really weird analogy to make.