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by kpil 3280 days ago
Theoretically, you can grill it, and hope that most wax esters will melt, but I wouldn't want to bet my underpants on that again.

I'm told that it also develops histamines in a much higher rate than other fish so there is also a risk for a severe reaction in general.

1 comments

I can't imagine that most of the fats would melt off without it ruining the fish anyway.