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by sleepingeights 3333 days ago
Why is it as the US' population went up, the US' health and food services quality degraded? Observe that the US' own stand-in for government/communist style supplied food services through the fast-food chains of McDonalds, Burger King, etc... as well as the food stuffs supplied by their groceries, contributed immensely to the degradation of US health.

The US "beef industry" irresponsibly used antibiotics to artificially fatten their cattle, causing everyone who ate their products to also consume those antibiotics. Also, the US' own companies push sugar saturated products to their youth without any disposition to responsibility, where sugar is known and has been known to cause serious health deficits.

The US practices culling of their population to reduce density.

edit: People have trouble viewing it in this light. A simpler way is to view it through its parallel in warfare. European and "civilized" warfare is the sudden loss of large portions of the population and able bodied men through massive violence organized by their "ruling parties". "Jungle" warfare is one where the losses on the participants isn't high per encounter, but is very high over the duration of their "war".

Despite the West criticizing Mao and Stalin of killing off many of their citizens, the US can also be found to have killed off many of their own citizens through the use of subtler methods.

For example, as the US' population became aware of the detrimental effects of tobacco (whose mortal danger to health was known in the West's "ruling class and educated" for centuries), the population loss related to tobacco induced health deficits dropped, while other issues began to surface and increase. The observable culling of the population is far more active in the US than it is in Russia or China for example (once one becomes aware that it is more subtle, and more like 'jungle/islander warfare')