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by Broken_Hippo 3381 days ago
That isn't really true. Not only has it been happening, but we've gotten more ambitious and broadened the definition. Now, we aren't only saying machines will take over labour, but that we'll be able to do even less with automation.

The fact of the matter is, however, that we (humans) do a lot of different things, so we need a multitude of specialized machines and automation. That takes time, and we had to pick and choose where we started. Farming is one of those that is ahead of the curve, fast food is mid-way as it is just now becoming cost-effective. Health care, not so much right now. Those are more difficult machines.

1 comments

The first automated fast food sales outlets ("automats") appeared in the 1890s in Germany. They became very popular for a while. In the US the last ones (Horn and Hardart) went into a deep decline in the 60s and had mostly disappeared by the 1970s.
Some of those weren't really automated, but rather worked more like vending machines. Weirdly, I've seen an updated version of these in hospitals. In addition, I've seen vending machines with cafeteria sandwiches and frozen microwave dinners.

For clarity, what I more refer to is kitchens without human intervention save for mechanics. The machines make burgers, fries, and whatnot. It seems the first wave is going more to replace the cashier, though: McDonalds has introduced touch-screen ordering stations and grocery stores have self-checkouts.

Why do you think we had a first wave from 1890-1970 and then again from 2017- ?
Automobiles.