|
|
|
|
|
by TimJRobinson
3397 days ago
|
|
I wouldn't be so quick to dismiss the idea. I personally buy from companies like https://us.whogivesacrap.org/ and seek out and pay a premium for sustainably produced food. In a city such as SF or Seattle where many people are wealthy and eco-concious I could see this working. I'm unsure if it would scale though. |
|