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by invisible
5869 days ago
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The tricky part is staying above the cost. I know it's relatively low, but I have no idea how much a loaf of bread costs Panera from wheat-to-customer. I wish more food stores operated on a minimum charge as opposed to pay nothing or whatever you want. I suppose that loses the "give a lot" mindset. |
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I personally think it's the part where you could pay just a penny- the store makes themselves vulnerable. If you charged a minimum, people would just pay the minimum, simple as that.