|
|
|
|
|
by wfunction
3565 days ago
|
|
> To me, the idea of eating something potentially mercury-toxic like tuna or swordfish when expecting something like salmon is pretty terrifying. Yes, that's why I very clearly said > not everyone cares exactly what the species is And was anyone substituting salmon with tuna in the first place? It's not like every wild substitution is being made. Like I said, the FDA is fine with some of them. Your viewpoint is just fine (and I'm with you honestly) but my point is that a lot of other people have others. |
|