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by r00fus
3750 days ago
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While the ridges and 5/10m cook/stand time sounds perfect, we are often using the microwave for reheating takeout or leftovers (or bringing milk up to room temps for the kiddos). And we have rice (or quinoa) almost every day. Any other gadget should aim to be as useful, fault-tolerant and straightforward as a rice cooker (microwave is close 2nd). |
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