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by thescriptkiddie
3780 days ago
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Sorry, but you really don't want to be drinking true deionized water. It isn't a about long term mineral loss, it is about the immediate discomfort of drinking it. It's fine for the first cup or two, but after that it starts to burn. Wash your hands with it and you'll find you skin is dry and cracking. You'll notice that reverse osmosis systems intended for producing drinking water have a much lower standard of purity than those intended for, say, washing glassware. If you want to make sure there is no lead in your drinking water a carbon filter with an ion exchange resin stage is the way to go. But really, get over it, 99% of the US has safe tap water. |
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I have handled and, against my better judgement, quaffed many types of deionised water: triple glass distilled, reverse osmosis, ion exchange, etc. They taste more or less the same to store-bought distilled water and I have not yet had any of the ailments in your complaint. There is also a certain coworker who developed a pechant for the MilliQ water machine and regularly filled her drink bottle with ultrapure (>18.2 megaohms) water there. Suffice to say she is still doing it.
>But really, get over it, 99% of the US has safe tap water
This is not necesarily true given the state of water infrastructure in the US. The water leaving a treatment plant is not the same as water coming out of a tap.