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by collyw
3876 days ago
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Best before dates are a waste of time. I noticed this travelling in less devloped countries where they don't usually have them. And plenty of times I have had chicken that smells off despite being before the date on the packet. I had one cheese that got way better after being a month past the date. |
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It's the same with pasteurized milk. Unpasteurized milk is mostly safe to drink, but occasionally you get really sick. In a large population the difference is noticeable.
Again the same with the much stricter cleanliness rules for restaurants and the like. Usually it's safe to store prepared food without refrigeration for a day, restaurants mustn't. It's also mostly safe to cook on a dirty stove, restaurants mustn't. The difference between your home kitchen and the restaurant is the number of people served.