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Hey HN! I'm not the OP, but I am the burrito-eating, Game of Thrones watching researcher mentioned in the article. This story focuses on a fun application of the Apple Watch's heart rate sensor, but there's a lot we can learn about the human body through this type of data. For example, on the super burrito causing my heart rate to spike to 123bpm, there's very sparse medical literature on what this means. First off, what type of foods cause heart rate spikes? Does it relate to macronutrients (carbohydrates, protein, fats)? Ion balance (e.g., sodium, potassium, calcium, and their effects on the cardiac action potential)? Something else? Is this behavior universal across people? Are there clusters of people, e.g., do people with prediabetes respond to a different set of foods? Most importantly, what does this mean for health? Am I more likely to get diabetes? To have a heart attack? To die? And that's not even mentioning more acute conditions like cardiac arrhythmias: http://qz.com/472522/how-the-apple-watch-may-have-saved-this-mans-life/
We've seen the same thing--a person who discovered they have atrial flutter through their Android watch.Finally, if you have an Apple Watch and want to play around with this data, we just started a public beta of Cardiogram on the App Store: http://cardiogr.am
If anybody has questions about Apple Watch + healthcare, or anything else, happy to chat on this thread. |
Also, would a super burrito contain enough minerals to affect cardiac action potential?