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Nature: Nutrient in Beef and Dairy Improves Immune Response to Cancer (eurekalert.org)
2 points by bcaulfield 938 days ago
2 comments
bcaulfield 938 days ago
Scientists at UChicago discover that trans-vaccenic acid (TVA), a fatty acid found in beef, lamb, and dairy products, improves the ability of immune cells to fight tumors.
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elmerfud 938 days ago
The best way to eat beef is charred over the grill which causes cancer. Oh the irony.
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